(Serves 8)Dairy and Gluten Free -2 Cups Broccoli Diced-¼ Cup Scallions Minced-½ Cup Spinach-8 Eggs-½ Cup Coconut Yogurt-1 Cup Vegan Cheddar Cheese-1 tsp Garlic Powder-¼ tsp Black Pepper-1 tsp Sea Salt-1 TBSP Coconut Oil Directions Preheat oven to 400 degrees. In a large cast iron skillet saute broccoli, scallions, and spinach in coconut oil until […]
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